A special Christmas food conversation with co-hosts, Jennifer Baskerville-Burrows, Brian Sellers-Petersen, and Jerusalem Greer along with producer, Derrick Weston. 

St Andrew is the Patron Saint of Fishermen and Fisherwomen. Conversation with priest, fisherman and co-founder of the Order of Naucratius, Christian Baron. The Order of Naucratius is an organization of hunters and fishers who share their harvests with th…

Kendall Vanderslice is a baker and writer living in Durham, North Carolina. A graduate of Duke Divinity School, she is the author of We Will Feast: Rethinking Dinner, Worship, and the Community of God.

—-more—-Christopher Beasley, rector of St. Peter’s Episcopal Church in Lebanon, Indiana shares how an 8-acre parish farm, apiary, community teaching kitchen has brought abundance and hope to church and community. 

Guests Lisa Ransom and Rachel Field from historic Mission Farm at the Church of Our Saviour in Killington, Vermont. Where spirit and nature connect. Located on 180 acres of ancestral Abenaki land, Mission Farm offers trails, a bakery, an Episcopal Church…

Interview of the Producer and Mr. Miyagi of the Spade-Sppon-Soul Podcast.
Rev. Derrick Weston has spent the last two decades working in churches and community-based nonprofits and currently manages the Rockrose Community Farm in Baltimore. Derrick is the…

Our first episode introduces our Podcast and co-hosts. 
Jennifer Baskerville-Burrows, Bishop of the Episcopal Diocese of Indianapolis
Jerusalem Greer, Staff Officer for Evangelism for the Presiding Bishop of the Episcopal Church
Brian Sellers-Petersen, A…